Tuesday, February 2, 2010

Winter food


No local salad greens at the farmers market so I have had to resort to California greens... oh well, at least its only one state away. Used hood river apples and local blue cheese. The dressing was raw apple cider vinegar, olive oil, flax seed oil, and local egg yolk. Yum!!



Some tasty mexican food. Home made tortillas, pinto beans, local green onions, local greens, chicken (not local), raw milk cheddar cheese, and sauce using new mexico chiles, tomatoes and spices.

1 comment:

  1. This looks a wee bit tastier than mupani worms. I'll be over before the month is out so you can make me some tasty treats!

    ReplyDelete